"Cosy, enchanting and quaint..."
 

Just some of the words customers have used to describe our 17th century inn.

 
Nestled in the heart of the Chiltern Hills - an area of outstanding natural beauty - we pride ourselves on serving exceptional food injected with French flair, which is both local and seasonal.

 
After a journey down the winding Buckinghamshire lanes you will find The Old Plow in the beautiful valley of Flowers Bottom. The traditional inn, built of local brick and flint, retains much of its original features with log fires and old oak beams throughout.

 
Welcoming locals, day trippers and tourists alike, we serve menus sourced locally from the surrounding areas and fresh fish and seafood from the shores of Brixham, Devon. Whether you dine in our casual bistro or take a table in the main restaurant you are assured a warm welcome, attentive service and exceptionally cooked food.

 
We also host weddings, birthday parties, work functions and events. Please get in touch to find out more about organising the perfect occasion for you and your guests.

 
To read our menu, learn about the local produce, meet the team and explore the surrounding area please have a look through the rest of our site.

 
Thank you,
 
Olivia and Malcolm 






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Mary Berry star of The Great British Bake-Off says,

“The Old Plow is my favourite local restaurant”
Actor Jeremy Irons says,

“The Old Plow houses
some of the best food
within an hour of London”
Jay Kay of Jamiroquai says,

“The Old Plow has the best seafood, fresh from Devon”

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